What are the responsibilities and job description for the Food And Beverage Assistant Manager position at Seaport Hotel?
Scope of Position
The role of an Assistant Food and Beverage Manger is actively engaged in all the aspects of the daily operation of : Aura Restaurant, Tamo Bistro and Bar, Room Service, Private Dining Areas, Action Kitchen & Seaport Café. Productively partners with their culinary counterparts to provide our guests with a memorable dining experience. Is passionate about providing exceptional guest service and provides an exciting, energetic, fun, and professional place to work. Models the company’s core values based on the belief that our team members should engage in being attentive, thoughtful, and act independently in a responsible manner.
Schedule Requirements
Schedule flexibility is required. The schedule will vary based on the needs of the business. Working evenings, weekends and holidays will be a regular part of this position.
Key Responsibilities
- Managing line staff
- Managing the operation in line with the financial budget
- Executing strong operational standards
- Ensuring a robust up-selling program in all areas
- Partners with the kitchen to insure delivery times and maximize product quality
- Enforces and follows-up on standards that insure an efficient, clean, and safe working environment.
- Provides our guests with memorable dining experiences
- Exhibits trust, respect, accountability, commitment and passion
- Maintains daily managers log
- Accurately processes the gratuities for the employees
- Manages the employee’s schedule which includes all the necessary support documentation
- Manages the schedule on a daily basis and adjusting staffing levels as the business dictates
- Ensures we are in compliance with all food, health, safety, and liquor licensing laws and permits.
- Responsible for practicing, managing and promoting the company Vision, Mission and Purpose so that it becomes an intricate part of the everyday operation
- Completes any duties or projects assigned by the Management.
Required Job Knowledge and Skills
Qualifications
Experience :
Education :
Language Skills :
This job description in no way states or implies that these are the only duties to be performed by the person occupying this position. The person in this position will be required to perform any other job related duties assigned by their supervisor.