What are the responsibilities and job description for the Server (Sharks Underwater Grill) (Part Time) position at SeaWorld Orlando?
SeaWorld Orlando is a place of thrills, fun and positive, lasting memories. And that’s just what it’s like to work here! As a key member of our restaurant and culinary team, you’ll play a major role in bringing happiness and excitement to people from around the world. If you’re dedicated, dependable and driven to deliver exceptional guest service, this is place for you!
What you get to do
As a server with SeaWorld Orlando, you will:
What it takes to succeed
Desired Qualifications
The perks of the position:
As part of the SeaWorld family, you’ll enjoy a fun, fast-paced environment and great teammates, as well as:
Join the team!
If you’re looking for the opportunity to make the most of your abilities in a one-of-a-kind setting with an entertainment industry leader, we’re looking for you!
What you get to do
As a server with SeaWorld Orlando, you will:
- Interact with guests by greeting and providing excellent service
- Provide prompt, proper service to guests as set forth by management to ensure guest comfort and satisfaction
- Review daily specials, explain menu items, make suggestions and recommendations, take orders and ensure the orders are filled in a timely manner
- Check and ensure appropriate drinking age and monitor guest consumption of alcohol, following all company and state guidelines
- Operate cash register for cash or credit card transactions
- Ensure that all food and beverage served are of the quality set forth by the management as designated by the recipes
- Review daily specials, take orders and ensure the orders are filled in a timely manner
- Set up and clear tables in assigned areas
- Perform side work, which includes many cleaning duties and stocking
- Keep all work areas and stations clean, orderly and sanitary
- Perform other duties as assigned
What it takes to succeed
- Must be at least 18 years of age
- Must be comfortable and able to work with all food types, including food allergens in any dining facility
- Must have at least 3 years serving experience in a full service restaurant
- Must have strong written and verbal communication skills
- Must be able to communicate effectively with ambassadors, guests and leadership
- Must be able to provide exceptional guest service
- Must have excellent cash handling skills
- Must be able to learn and effectively use computerized guest order system
- Must be able to complete and successfully pass required SafeStaff training
- Must be able to complete provided RCS Responsible Vendor Training (alcohol)
- Must be able to maintain composure in stressful situations, multitask, make quick decisions, troubleshoot problems with training, and adapt to changes in a fast-paced work environment
- Must be able to push/pull up to 55 pounds
- Must be able to lift and carry up to 55 pounds
- Must be able to stand for entire shift, up to 8 hours
- Must be able to move freely around work areas
- Must be able to bend, reach, twist, and turn with complete flexibility
- Must be able to work in a team environment
- Must be comfortable with completing all cleaning duties, including use of cleaning chemicals
- Must be available to work varying shifts/hours based on park hours, to include opening, mid-, and closing shifts; night events until 12 a.m., weekends, and holidays
Desired Qualifications
- Previous full service restaurant experience preferred
- Bilingual preferred
- Primary Responsibilities
- Interact with guests by greeting and providing excellent service
- Provide prompt, proper service to guests as set forth by management to ensure guest comfort and satisfaction
- Review daily specials, explain menu items, make suggestions and recommendations, take orders and ensure the orders are filled in a timely manner
- Check and ensure appropriate drinking age and monitor guest consumption of alcohol, following all company and state guidelines
- Operate cash register for cash or credit card transactions
- Ensure that all food and beverage served are of the quality set forth by the management as designated by the recipes
- Review daily specials, take orders and ensure the orders are filled in a timely manner
- Set up and clear tables in assigned areas
- Perform side work, which includes many cleaning duties and stocking
- Keep all work areas and stations clean, orderly and sanitary
- Perform other duties as assigned
The perks of the position:
As part of the SeaWorld family, you’ll enjoy a fun, fast-paced environment and great teammates, as well as:
- FREE park admission
- Discounted park admission tickets and passes for family and friends
- Park discounts on food, merchandise, etc.
Join the team!
If you’re looking for the opportunity to make the most of your abilities in a one-of-a-kind setting with an entertainment industry leader, we’re looking for you!
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