What are the responsibilities and job description for the Senior Dining Server position at Senior Services of America?
Essential Duties and Responsibilities
- Graciously and respectfully assist residents in the dining room to be seated and make menu selections.
- Initiate the serving of all entrees; to include cold and hot beverage service, salad, soup, hot entrees, dessert service and last beverage service.
- Clear tables throughout the meal.
- Reset all tables in the dining room after meal service ends.
- Assist with cleanup, such as washing and putting away dishes and utensils, vacuuming or sweeping and mopping floors, dusting, and watering plants.
- Assist with food preparation as required.
- Observe when food and dining room supplies are low and report to the Dining Services Director.
- Strictly follow all cleaning schedules, sanitation checklists, and guidelines related to hygiene and infection control.
- Follow all dining services policies and procedures, according to training manual.
- Attend mandatory meetings as scheduled by Executive Director.
- Maintain confidentiality of resident, community, employee, and company information.
- Maintain working knowledge of fire and disaster plans and responsibilities under emergency conditions.
- Perform other duties as assigned.
