What are the responsibilities and job description for the Restaurant Host position at SFO/PORTCO?
Louie Linguini's Restaurant is looking to hire hosts for weekend and weekday shifts. We are looking for people who are energetic, responsible, and welcome to working in a team oriented environment. Our hosts help maintain the pace and organization of the restaurant, attend to the needs of our guests, and also assist with marketing and sales via our chowder samples cart near our front entrance stairs. Hosts receive tips outs from other staff and have at the ability to make additional tips with sales via our chowder cart. We are looking for individuals who are reliable, friendly, and sincere with our potential customers and customers who dine with us.
All employees receive 50% off employee meals, 50% off meals at our other company affiliated restaurant Monterey Bay Creamery (located on Fisherman's Wharf), and 40% off at our Monterey retail locations After The Quake and Only In Monterey, both located on Cannery Row.
Salary : $17
