What are the responsibilities and job description for the F&B Supervisor, Aviv position at SH Hotels and Resorts?
Job Title: Imagination Driven F&B Supervisor
We are hiring a motivated and inspiring F&B Supervisor to join our Food & Beverage team. As a leader in your field, you will be responsible for supporting the management and front-of-house teams in delivering exceptional service.
Key Responsibilities:
- Lead by example, demonstrating a passion for service and a commitment to excellence.
- Collaborate with team members to execute events that exceed guest expectations.
- Ensure seamless operations, maintaining high standards of quality and safety.
- Maintain a flexible schedule, meeting the demands of a 24-hour operation.
- Contribute to a culture of caring and thoughtfulness, promoting good-natured and informed service.
Requirements:
- Minimum 1 year of similar work experience.
- Experience in Food & Beverage operations, preferably in a leadership role.
- Strong communication and interpersonal skills, with a natural ability to lead and motivate.
- Detail-oriented, with a focus on quality and customer satisfaction.
Why Join Us:
At SH Hotels & Resorts, we live by a purpose that impacts the lives of our team members, drives exceptional experiences for our guests, and takes care of the planet. Founded in 2006 by Barry Sternlicht, our luxury hotel brand is committed to non-discrimination and equal opportunities for all.
