What are the responsibilities and job description for the Crew Member position at Shake Shack?
**About Us**
Shake Shack was founded by Danny Meyer, a well-known restaurateur in New York City's Madison Square Park.
We started as a hot dog cart and gained popularity due to our commitment to serving high-quality food with exceptional hospitality.
Our mission is to create unforgettable experiences for our guests while upholding our values of integrity, inclusivity, and community engagement.
At Shake Shack, we offer a fun and inclusive work environment where team members can grow and develop their skills.
Our team members enjoy various benefits, including weekly pay, medical and dental insurance, life insurance, 401(k) plans, paid time off, and more.
Eligibility criteria apply to some benefits.
We are an Equal Opportunity Employer, committed to providing equal opportunities for all qualified applicants without regard to protected characteristics.
As a member of the #ShackFam, you'll have access to hands-on mentorship, training, and growth potential, all in a fun and inclusive environment.
We're looking for individuals who embody enlightened hospitality and can learn quickly in fast-paced environments.
Job responsibilities include preparing food orders according to Shake Shack standards, mastering all stations, following food safety procedures, and standing for our company values.
We prioritize flexibility and adaptability in our team members, offering flexible scheduling, including evenings, weekends, and holidays.
