What are the responsibilities and job description for the Restaurant Team Member position at Shake Shack?
Stand For Something Good
We put our people first to lead the way in hospitality.
Our mission is to craft unforgettable experiences for our guests by offering endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities.
Key Responsibilities:
- Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests.
- Prepare and assemble food orders according to Shake Shack's standards and recipes.
- Master all stations and rotate through them, keeping each day fresh and exciting.
- Follow all food safety and sanitation procedures to ensure the safety of guests and team members.
- Align with Shake Shack's values of integrity, inclusivity, and community engagement.
Qualifications:
- Ability to learn quickly in fast-paced, high-volume environment.
- Adaptability to various roles within the restaurant.
- Consistently demonstrates integrity by doing the right thing and taking accountability.
- Flexible schedule availability, including evenings, weekends, and holidays.
- 16 years or older.
We take care of our team members and support them in building successful futures through a variety of industry-leading benefits, including weekly pay, medical insurance, and paid time off.
