Shack Service Champion

As a Restaurant Manager at Shake Shack, you'll be serving up more than just burgers and fries – you'll be delivering exceptional experiences to our guests. We're passionate about hospitality, and we're looking for team members who share that passion.

We're committed to high quality food served with a high level of hospitality. As a Restaurant Manager, you'll be part of this mission, helping us deliver exceptional experiences to our guests.

Key Responsibilities:

• Manage daily restaurant operations to ensure superior service and guest satisfaction.
• Train team members on all aspects of the Shack operations.
• Motivate and manage team members to provide highest level of hospitality.
• Demonstrate leadership with a focus on coaching and achieving excellence.
• Develop and implement plan to promote the brand in the local community through word-of-mouth and restaurant events.
• Ensure compliance with sanitation and safety regulations.

Requirements:

• 2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting.
• Working knowledge of restaurant operations, including personnel management and financial aspects.
• Must exhibit an aptitude for leading, coaching, and driving excellence at every level.
• Familiarity with food handler certification and willingness to work flexible hours.

Benefits:

A positive work environment where you can come as you are, share your ideas, have fun, and work collaboratively.

• Weekly Pay and Performance bonuses.
• Shake Shack Meal Discounts.
• Exclusive corporate discounts for travel, electronics, wellness, leisure activities, and more.
• Medical, Dental, and Vision Insurance.
• Employer Paid Life and Disability Insurance.
• 401k Plan with Company Match.
• Paid Time Off.
• Paid Parental Leave.
• Access to Employee Assistance Program on Day 1.
• Pre-Tax Commuter and Parking Benefits.
• Flexible Spending and Dependent Care Accounts.
• Development and Growth Opportunities.