What are the responsibilities and job description for the Bartender position at Sheraton Augusta Hotel?
COMPANY OVERVIEW
Shift
Friday, Saturday and Sunday
4pm-11pm
Hourly Wage $10 Tips
DUTIES
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Take customers' food and drink orders
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Ensure that all orders are accurate and brought to each table in a timely manner
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Suggest appetizers and meals to customers based on the menu and specials
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Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience
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Confirm orders with the chefs whenever a clarification is requested
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Assist with setting tables and rearranging tables to accommodate larger parties
QUALIFICATIONS:
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High school diploma/GED required
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Must be able to work on your feet all day
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Strong customer service skills required
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Must have legible handwriting
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Ability to utilize a restaurant POS software platform a plus
BENEFITS
Salary : $10
