What are the responsibilities and job description for the Dishwasher position at Sheraton Portsmouth Harborside Hotel?
This is a great entry-level opportunity to join the culinary team at the Sheraton Portsmouth Harborside Hotel!
We have a year-round opening in the role of Dishwasher/Steward.
We offer our Culinary associates a positive, team-oriented work environment with benefits that include hotel room discounts world-wide, free parking in Portsmouth, and employee shift meal.
Daily activities of our Dishwasher position include tasks such as washing dishes, silverware, glassware through a commercial dishwasher; sweeping and mopping floors; maintaining organization and general cleanliness of the kitchen; assisting other team members as needed; following safety standards, etc.
Qualifications for our Dishwasher position include the ability to work a flexible schedule including holidays and weekends; being able to walk/stand for up to 5 hours at a time, and being able to lift/move up to 50 lbs.
Previous experience in a similar role is preferred.
The Dishwasher position can be either part-time or full-time with benefits.
Total benefits for our Culinary team include: medical, dental, vision, short-term disability, voluntary life, wellness rewards, employee assistance program, 401(k) and paid time off. (Waiting period and hours requirements may apply.)
The Sheraton Portsmouth Harborside Hotel is an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.
Job Type: Full-time
Pay: $16.00 - $18.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee assistance program
- Employee discount
- Flexible schedule
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Shift:
- 8 hour shift
- Evening shift
Work Location: In person
Salary : $16 - $18
