FOH Restaurant Manager

About Us.

Shooters Waterfront, a premier dining destination located on the scenic Intracoastal Waterway, offers a vibrant and sophisticated atmosphere for both guests and employees. Renowned for its picturesque waterfront views, this establishment prides itself on delivering exceptional culinary experiences with a focus on fresh, high-quality ingredients and innovative dishes. As a part of our team, you'll have the opportunity to work in a dynamic and engaging environment, where creativity is encouraged, and excellence is rewarded. We are committed to providing an inclusive workplace that values diversity and fosters professional growth, making Shooters Waterfront an ideal setting for individuals passionate about the hospitality industry and dedicated to delivering outstanding service.

At Shooters Waterfront, we take pride in our dynamic, engaging, and innovative culture. We seek individuals who excel in fast-paced settings and possess an entrepreneurial spirit that aligns with our forward-thinking ethos. The perfect candidate for our team is not only a seamless cultural match but also adept at navigating and thriving within environments that are frequently evolving and inherently fluid. At Shooters Waterfront, we value adaptability, creativity, and the ability to bring clarity and structure to complex situations, ensuring that we continue to set the standard in the hospitality industry.

Position Summary:

The FOH/Dining Room Manager is responsible for leading department-level restaurant operations; modeling and demonstrating leadership that is grounded in the Shooters Waterfront Core Values and Operating Company’s Principles. Successful performance is measured by the consistent delivery of balanced results through our systems, methods, and procedures from the perspective of all our stakeholders. This ultimately leads to sustained growth in sales and profits achieved through personal, people, and business, and results in leadership.

Reports to: FOH General Manager

Key Responsibilities:

Lead by example by following Shooter’s standards of service, policies, and practices; inspire and motivate the team to do their best.

Assists in coach, teaching, training, recognizing, and managing all aspects of performance and development for the assigned work group departments.

Directly responsible for cash accountability and controls.

Coordinate communication between front-of-the-house and back-of-the-house staff

Prepare shift schedules.

Help gather data for payroll processing of staff.

Assist with recruiting, interviews, and selecting candidates with requisite skills to fulfill responsibilities and achieve company metrics.

Arrange for new employees’ proper onboarding (scheduling training and ordering uniforms).

Monitor compliance with safety and hygiene regulations.

Assist with floor coverage to support the team in providing an excellent guest experience and act as a role model for the company’s “floor-ready” expectations in terms of dress code, and behaviors.

Be strategic in anticipating inventory levels and stock organization.

Maintain a thorough understanding of all policies, procedures, and processes. Ensure team adherence to company standard operating procedures.

Other duties as assigned.

Required Qualifications/Skills:

A minimum of 2 years of Restaurant Management experience (upper casual dining) is preferred for hotel, retail, or general business.

A college degree is a plus and preferred.

ServSafe Manager Certification, or the ability to obtain one within 30 days of employment.

Must keep all relevant certifications/credentials up to date (i.e. Serv Safe, Food Handler, and/or Alcohol Server).

Must be able to communicate clearly with managers, kitchen, and front-of-the-house personnel, and guests.

Be able to reach, bend, stoop, and frequently lift up to 50 pounds.

Be able to work in a standing position for long periods of time (up to 10 hours).

Ability to work in a fast-paced, high-stress environment, while still delivering on our promises to our guests, ensuring a team-focused environment.

Must be able to work nights, weekends & holidays.

Reliable, consistent work attendance is a requirement and essential function of this position.

Benefits:

- Competitive salary with performance-based incentives

- 50% company-paid comprehensive health insurance for employee.

- Generous Paid Time Off (PTO) package for vacation, sick leave, and personal days

- Opportunities for professional development and advancement within the company

- Employee discounts on dining and special events at Shooters Waterfront

- Voluntary ancillary products such as life insurance, disability insurance, and supplemental health coverage available

- 5-day work week with up to 55 hours per week to allow for work-life balance

Why work at Shooters Waterfront?

Working at Shooters Waterfront offers a unique and exhilarating opportunity to be part of a renowned establishment known for its stunning waterfront views and exceptional dining experience. Our team members are our greatest asset, and we are dedicated to fostering a supportive, dynamic, and inclusive work environment where every individual is valued and encouraged to grow both personally and professionally. At Shooters Waterfront, you'll collaborate with passionate professionals who share a commitment to excellence in the hospitality industry. We believe in rewarding hard work and innovation, offering competitive benefits, continuous learning opportunities, and the chance to make a significant impact in a high-energy setting. Joining our team means becoming part of a community that celebrates diversity, creativity, and the pursuit of excellence, making Shooters Waterfront not just a workplace, but a place where your career can flourish.