What are the responsibilities and job description for the Dietary Aide position at Shore Pointe Care Center?
Shore Pointe Care Center -
A dietary aide in a nursing home is responsible for
preparing meals to residents according to their individual dietary needs, ensuring proper food presentation, assisting residents with eating, maintaining kitchen sanitation, and following all safety protocols to provide a safe and nutritious dining experience
Key responsibilities of a dietary aide in a nursing home :
Meal preparation :
Follow dietary instructions on resident meal plans, including special diets like diabetic, low sodium, pureed, etc.
- Assist cooks with food preparation tasks like portioning, assembling trays, and ensuring proper food temperatures.
- Prepare snacks and beverages as needed.
Kitchen sanitation :
Maintain a clean and organized kitchen workspace.
