What are the responsibilities and job description for the Busser/Food Runner position at Simmer Vietnamese Kitchen?
As a busser you will be required to help prepare takeout orders, clean and sanitize surfaces, and seat/ greet customers as well as running food/dishes. With opportunity to work up as server.
Looking for a part-time or full-time busser with the following qualifications:
At least 1 year of the following work experience:
- Restaurant service (Preferred)
- Customer service (Preferred)
- Cash handling (Preferred)
Skills:
- Adaptable to quick change
- Time management
- Multitasking
Pay:
$15.85 per hour
Supplemental Pay:
Tips will be included after each day of work.
Physical Setting:
Casual dining restaurant
Schedule:
Monday to Friday
Weekends
Morning/ Afternoon
Work Location:
One location
Job Types: Full-time, Part-time
Salary: From $15.20 per hour
Job Types: Full-time, Part-time
Salary: $18,246.00 - $44,265.00 per year
Benefits:
- Employee discount
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Supplemental Pay:
- Tips
COVID-19 considerations:
COVID-19 considerations:
Social distancing when people come for pick up orders.
Frequent Sanitization of surfaces when in contact.
Sanitizing, disinfecting, or cleaning procedures in place
Experience:
- Restaurant experience: 1 year (Preferred)
Work Location: One location