What are the responsibilities and job description for the Server/Bartender, Host, Busser, Dishwasher position at Sisu Brewing-Astoria?
Job Summary
Server/Bartender, Host, Busser, Dishwasher
Requirements
- Previous experience in a similar role is preferred but not required; a willingness to learn is essential.
- Knowledge of food safety practices and proper food handling techniques.
- Strong time management skills to handle multiple tasks efficiently in a fast-paced environment.
- Excellent hospitality skills with a focus on providing exceptional service to guests.
- Ability to work well under pressure while maintaining a positive attitude.
- Familiarity with POS systems is a plus but not mandatory.
- A basic understanding of retail math may be beneficial for assisting with inventory tasks.
- Must be able to lift heavy items (up to 50 pounds) and stand for extended periods.
Join our team today and contribute to creating memorable dining experiences for our guests!
Job Types: Full-time, Part-time, Seasonal
Pay: From $14.70 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $15