What are the responsibilities and job description for the Team Member position at Six Flags New England?
Food and Beverage Team Member
A Rapid Hire role at Six Flags New England.
- Perks: Scholarship opportunities, exclusive employee rewards, ride nights, picnics, discounts on food and merchandise.
- Responsibilities: Preparing or closing food locations, feeding guests, operating Point of Sale cash registers, preparing a wide variety of food items, maintaining cleanliness, enforcing company policies.
- <> 15 years or older to operate the register, 16 years or older to prepare food, ability to stand, walk, stoop, bend, reach throughout your shift, English language proficiency, flexible schedule including weekends, nights, and holidays.
Six Flags Entertainment Corporation fosters a workplace culture that celebrates diversity, equity, and inclusion. Our team members make sure every individual is treated with respect and made to feel welcomed.
