What are the responsibilities and job description for the Food Service Team Member - $17/HR position at Six Flags Theme Parks?
Essential Duties and Responsibilities:
- Abide by Six Flags cooking and/or serving standards.
- Work in a fast-paced environment to meet company goals
- Greeting each guest with a smile
- Responsible for basic cleaning procedures in any location
- Enforcing all Six Flags policies
- Assisting in other areas within the Food and Beverage Operations Department
- Other incidental and related duties as assigned
Skills and Qualifications:
- Minimum age: 15
- Outgoing, professional, and friendly demeanor
- Demonstrate good communication and decision-making skills
- Be able to work independently with little supervision
- Ability to train, multi task, work well with others and follow directions
- Ability to work, stand and walk for up to 6 hours at a time in all weather conditions
- Available to work flexible hours including nights, weekends, and holidays
Other Functions:
All other duties assigned or necessary to support the park as a whole.
Perks:
- FREE admission to our park and other Six Flags Parks!
- FREE tickets for family and friends!
- Discounted Season Passes
- Discounts on Food and Merchandise
- Enjoy Team Member Exclusive Events
Salary : $17
