What are the responsibilities and job description for the Dietary Manager position at Skilled Health and Rehab Facility?
Now Hiring Certified Dietary Manager!
- Medical / Dental / Vision / Life insurance
- Paid time off
- Flexible scheduling for a work-life balance
- Weekly employee appreciation events; we love to celebrate our team!
- Clean environment with all of the supplies you need to do your job with excellence!
- Comfortable staffing ratios!
- FUN and friendly work atmosphere - GREAT leadership team!
Responsibilities of Certified Dietary Manager:
- Managing daily food service operations.
- Interviewing, recruiting, training, and firing staff.
- Interacting with customers to ensure their satisfaction.
- Organizing staff working schedules.
- Offering nutritional consulting to customers.
- Carrying out inventory management.
- Establishing a budget and working within its confines.
- Purchasing supplies and equipment for operations.
- Designing standards and procedures for food preparation.
- Developing client-specific dietary programs and diverse eating options.
- Ensuring safe storage and preparation of food.
Requirements for Certified Dietary Manager:
- Certification by the Association of Nutrition and Food Service Professionals.
- Completion of a certified Dietary Manager Exam.
- 2 years in food service management.
- Good mathematical skills.
- Highly organized and responsible.
- Excellent written and verbal communication.
- Exceptional interpersonal skills.
Join us as Certified Dietary Manager today!
We want to hear from YOU!
APPLY NOW!
Shift and Schedule:
- Weekend availability
- 8-hour shift
- 12-hour shift
- Day shift, evening shift
- Monday to Friday
Work Setting:
- Rehabilitation Center
- Long term care
- Nursing Home
- Acute Care
Specialty: Geriatrics
Job Type: Full Time