What are the responsibilities and job description for the Dishwasher/Cleaner position at Sliced?
Job Summary
We are seeking a dedicated and efficient Dishwaser or Cook/Dishwasher to join our culinary team. This dual-role position is essential for maintaining the cleanliness of our kitchen and ensuring that high-quality meals are prepared for our guests. The ideal candidate will have a passion for food service, a strong work ethic, and the ability to thrive in a fast-paced environment.
Duties
- Prepare and cook menu items according to established recipes and standards.
- Maintain cleanliness and organization of the kitchen, including washing dishes, utensils, and cooking equipment.
- Assist with food preparation tasks such as chopping vegetables, marinating meats, and assembling ingredients.
- Ensure all food handling procedures comply with health and safety regulations.
- Support catering events by preparing food items as needed.
- Buss tables and assist in maintaining dining area cleanliness during service hours.
- Collaborate with kitchen staff to ensure timely service and quality of food.
- Participate in inventory management by tracking supplies and notifying management of low stock levels.
Experience
- Previous experience in culinary roles or food service environments is preferred but not required.
- Familiarity with food handling practices and safety standards is essential.
- Experience in catering or restaurant settings will be considered an asset.
- A strong ability to work under pressure while maintaining attention to detail is crucial.
- Excellent teamwork skills and a positive attitude towards hospitality are necessary for success in this role.
Join us in delivering exceptional dining experiences while working in a supportive team atmosphere!
Job Types: Full-time, Part-time
Pay: $17.66 - $20.95 per hour
Shift:
- 4 hour shift
- 8 hour shift
- Evening shift
Work Location: In person
Salary : $18 - $21
