Ice Cream Production

About Us:

We are a local ice cream shop dedicated to crafting high-quality, delicious ice cream using fresh, premium ingredients. We pride ourselves on our creative flavors, friendly atmosphere, and commitment to providing our customers with a truly delightful experience. We're looking for enthusiastic and detail-oriented individual to join our production team and help us create the magic behind our scoops!

Job Description:

As the Ice Cream Production Chef , you'll play a vital role in the creation of our signature ice cream. You'll be responsible for following recipes, operating production equipment, and maintaining a clean and organized work environment. This is a hands-on position that requires attention to detail, a passion for quality, and the ability to work effectively as part of a team.

Responsibilities:

· Prepare ice cream mixes according to established recipes and procedures.

· Operate and maintain ice cream production equipment, including batch freezers, pasteurizers, and other related machinery.

· Monitor and adjust production processes to ensure consistent quality and flavor.

· Add ingredients, such as flavorings, fruits, and inclusions, in precise measurements.

· Package and store finished ice cream products according to established guidelines.

· Maintain a clean and sanitary work environment, adhering to all food safety regulations.

· Assist with inventory management and stock rotation.

· Follow all safety protocols and procedures.

· Assist with other tasks as needed, such as cleaning and organizing the production area.

· Maintain accurate production records.

Qualifications:

· Previous experience in food production or a related field is a plus but not required. We will train the right candidate.

· Have a passion for ice cream and a keen interest in the production process.

· Ability to follow recipes and instructions accurately.

· Strong attention to detail and a commitment to quality.

· Ability to work efficiently and effectively in a fast-paced environment.

· Excellent teamwork and communication skills.

· Ability to lift and carry up to 35 lbs.

· Ability to stand for extended periods.

· Knowledge of food safety and sanitation practices is a plus.

· Must have reliable transportation.

· Must have a positive attitude.

To Apply:

Please submit your resume and a brief cover letter explaining your interest in the position

Job Types: Full-time, Part-time

Pay: $17.00 - $19.00 per hour

Expected hours: 25 – 35 per week

Schedule:

• Evening shift
• Monday to Friday
• Morning shift

Work Location: In person

Salary : $17 - $19