What are the responsibilities and job description for the Restaurant Cook position at Smashburger - Westwood?
Job Summary:
The Restaurant Cook position at Smashburger - Westwood is a full-time or part-time opportunity to join our team. The ideal candidate will be responsible for preparing food that meets hospitality and service standards, while maintaining a clean and safe kitchen environment.
Key Responsibilities:
- Prepare food items according to the menu, recipes, and special dietary or nutritional restrictions.
- Determine food and supplies needed to keep the kitchen running and stocked during service.
- Maintain proper health procedures and adhere to standards of appearance, cleanliness, hygiene, and health.
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. A high school diploma or equivalent is preferred but not mandatory. Food Handlers certification or willingness to obtain is required. A strong work ethic and willingness to learn are essential qualities for success in this role.
We are looking for a dedicated and skilled individual who can work effectively in a fast-paced environment. If you are passionate about delivering exceptional customer experiences and have a strong commitment to quality and safety, we encourage you to apply for this exciting opportunity.