Shucker 21+

· Set up raw bar with different types of oysters and accompanying sauces

· Shuck oysters during service behind raw bar

· Maintain a clean and well stocked raw bar station throughout service

· Break down and clean up raw bar station
· Must be at least 21 years of age

· Be able to lift 50lbs

· Willing to learn and grow in your position as a shucker

· Be willing to work as a member of a team, assisting others when able, requesting assistance when needed

· Have good communication skills

· Have the ability to arrive on time, in uniform, ready to work for each shift