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General Manager 5 - Food

Sodexo
COLORADO SPRINGS, CO Full Time
POSTED ON 11/7/2023 CLOSED ON 4/4/2024

What are the responsibilities and job description for the General Manager 5 - Food position at Sodexo?

Unit Description

Sodexo is seeking a General Manager 5 - Food for UCHealth Highlands Ranch Hospital in Highlands Ranch, CO. The General Manager will oversee and direct all Food & Nutrition for this medical center. The General Manager will come with a background in food service management with a proven ability to lead teams and foster culture. 

 

The salary range is $75,000-$90,000 depending on experience with a bonus incentive plan and a full benefits package that kicks in immediately. 

 

The successful candidate will:

  • direct and oversee all food and nutrition service day-to-day food service operations
  • manage, develop and engage with subordinate managers, supervisors and frontline employees
  • achieve company and client financial targets and goals
  • develop and maintain client and customer relationships

 

The ideal candidate will have: 

  • seasoned experience as a food service manager or director
  • demonstrated leadership skills and proven ability to foster culture, retain employees, and develop teams 
  • strong financial acumen and technical skills 
  • a results-driven mindset that enjoys working hands-on to support the team

 

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Position Summary

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.Provides local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.

Key Duties:- Directs all contract services.- Oversees management/administrative team who are responsible for special functions, cash control and payroll.- Customer and client satisfaction- Drives growth - Financial management

 

Qualifications & Requirements

Basic Education Requirement - Bachelor’s Degree or equivalent experience           

Basic Management Experience - 5 years              

Basic Functional Experience - 5 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Salary : $75,000 - $90,000

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