What are the responsibilities and job description for the Steward/Dishwasher - Full/Part-Time position at SOFITEL?
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Company Description
Located in prestigious Rittenhouse Square, the AAA rated 4-diamond Sofitel – Philadelphia, boasts 306 beautifully appointed guestrooms, featuring Lanvin amenities, dream bedding and a luxurious atmosphere. We will be your personal culinary connoisseurs, offering our classic, French inspired menu, made from the freshest ingredients harvested directly from our rooftop garden. Enjoy our signature hand-crafted cocktails in Liberté Lounge, the “in-place” to gather and mingle for Philly’s finest clientele.
Our team of highly trained Ambassadors are at your service, ready to provide a magnifique and memorable experience.
Joie de Vivre is in our DNA, and we are seeking like-minded individuals to join our team!
Job Description
As a Steward/Dishwasher you are responsible for the cleanliness of the Kitchen as a whole!
Do you have a heart to serve and love being part of a dynamic Team?
What’s in it for you:
- Unlimited career development opportunities, both nationally and internationally. The sky is your limit!
- Make your mark, by being part of a high performing team which supports and inspires you to reach your highest potential.
- Give back through our Corporate Social Responsibility activities and local community based philanthropy.
What you will be doing:
- Responsible for the cleanliness and sanitizing of all surfaces in the Kitchen areas, cafeteria, and fridges.
- Keeping floors and work areas clear of hazards and obstruction.
- Responsible of the operation of kitchen cleaning equipment.
- Responsible for handling food and drink and all dishes in a sanitary way!
Qualifications
Your experience and skills include:
Understanding of food safety and hygiene.
Good communication and organizational and problem solving skills and a great team player.
An ability to work under pressure while maintaining a sense of poise and professionalism.
A can-do, positive attitude that enables, empowers and inspires others.
Passionate about maintaining a clean and safe working environment.
Additional Information
Your team and working environment:
- Be part of an exciting and influential team to guide the transformation of luxury, French hospitality.
- We recognize and celebrate team and individual successes.
- A brand influenced by French indulgence offering a genuine experience of art de vivre for both employees and guests
