What are the responsibilities and job description for the Cook (Nursing Home) position at South Mountain Healthcare and Rehabilitation Center?
South Mountain Healthcare is looking for a Full and Part time Cook.
We are seeking a highly motivated and reliable individual to join our Kitchen staff.
Responsible for preparing food in accordance with current applicable federal, state and local standards, regulations and facility policies, as directed by the Director of Dietary, to ensure that quality food service is give to the patient/resident at all times.
ServSafe Certification is required.
Nursing Home experience/diet textures.
One year experience
If interested and qualified please email your resume
