Barista (Part Time)

Barista Responsibilities:

• Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
• Preparing foods, such as sandwiches or baked goods, grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.
• Packaging food and beverages for sale.
• Selling coffee and tea blends and brewing equipment, highlighting the differences between items, and educating customers about brewing methods.
• Cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils.
• Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.
• Updating signage and displays to attract customers.
• Taking inventory and replenishing items in display cases, at tables, or behind the counter.
• Working as part of a fun, high-energy team.
• Adhering to all food safety regulations and quality controls.

Barista Requirements:

• Experience in food and beverage preparation and customer service preferred.
• Training and willingness to continue learning about food and beverage preparation.
• Excellent listening and communication skills.
• Availability to work around early mornings, weekends, and holidays.
• A polite, energetic, and engaging personality.
• Commitment to customer satisfaction and service excellence.
• Ability to learn and apply safe food handling practices

Physical Requirements:

• Must be able to lift 30 lbs.
• Ability to lift, bend, crouch/stoop, climb, stand, reach, twist, and push and pull equipment.
• Must maintain a neat, clean, and well-groomed appearance. 

Benefits

• PTO
• Competitive Pay
• Hotel Room Discounts
• Meal Discounts