What are the responsibilities and job description for the Dietary Staff position at Southern Administrative Services?
About the Role:
We are seeking a highly motivated and detail-oriented Dietary Staff to join our team in Rogers, RH. As a Dietary Staff, you will be responsible for preparing and serving meals to our patients and residents, ensuring that their dietary needs are met. You will work closely with our healthcare professionals to ensure that our patients receive the highest quality of care. This role is critical to the success of our healthcare facility and requires a strong work ethic and attention to detail.
Minimum Qualifications:
- High school diploma or equivalent
- Previous experience in food service or a related field
- Knowledge of food safety and sanitation guidelines
- Ability to work independently and as part of a team
- Excellent communication and interpersonal skills
Preferred Qualifications:
- Certification in food service or a related field
- Experience working in a healthcare facility
- Knowledge of therapeutic diets and menu planning
Responsibilities:
- Prepare and serve meals to patients and residents according to their dietary needs and restrictions
- Maintain a clean and organized kitchen and dining area
- Collaborate with healthcare professionals to ensure that patients receive appropriate nutrition and care
- Monitor inventory and order supplies as needed
- Adhere to all food safety and sanitation guidelines
Skills:
As a Dietary Staff, you will use your knowledge of food safety and sanitation guidelines to ensure that our patients receive safe and nutritious meals. You will also use your excellent communication and interpersonal skills to collaborate with healthcare professionals and provide the highest quality of care. In addition, you will use your attention to detail to monitor inventory and order supplies as needed. Your ability to work independently and as part of a team will be critical to the success of our healthcare facility. Finally, your knowledge of therapeutic diets and menu planning will be beneficial in this role.
