What are the responsibilities and job description for the Now Hiring Servers position at Southern Cooking?
Responsibilities:
- Greet and seat guests in a friendly and welcoming manner
- Take food and drink orders accurately and efficiently
- Provide menu recommendations and answer questions about menu items
- Upsell additional items, such as appetizers, desserts, or specialty drinks
- Deliver food and beverages to tables in a timely manner
- Ensure guest satisfaction by checking in with guests throughout their meal
- Process payments and handle cash transactions
- Maintain cleanliness and sanitation standards in the dining area
- Collaborate with kitchen staff to ensure accurate order preparation and timely delivery
Qualifications:
- Previous experience in a restaurant or food service role is preferred but not required
- Strong customer service skills with the ability to provide exceptional guest experiences
- Excellent communication skills to interact effectively with guests and team members
- Ability to work in a fast-paced environment while maintaining attention to detail
- Basic math skills for handling payments and making change accurately
- Knowledge of food handling and safety regulations
- Ability to stand for long periods of time and lift up to 25 pounds
We offer competitive pay rates and the opportunity for career growth within our organization. Join our team of dedicated professionals who are passionate about providing excellent service to our guests.
Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, qualifications, or working conditions associated with the role.
Job Type: Full-time
Pay: $2.13 per hour
Shift:
- Day shift
Work Location: In person
Salary : $2