What are the responsibilities and job description for the Pastry Chef position at Southern Grounds?
Pastry Chef – The Blueberry ArtisanBakery (Jacksonville, FL)
The Blueberry Bakery is dedicated to providing high-quality, European-inspired desserts with a modern, homegrown touch. We believe in blending tradition with creativity to deliver memorable flavors. We are seeking a skilled and passionate Pastry Chef to join our growing team to help us continue our commitment to excellence.
About Us
At The Blueberry Bakery, we create everything from scratch! We offer fresh croissants, muffins, cookies, danish, cakes, as well as gluten-free and vegan options without compromising on taste or quality. With a menu featuring over 45 handcrafted desserts, we bring a taste of Paris and beyond to Jacksonville. Our approach is rooted in craftsmanship, innovation, and a love for sharing great food. As we continue to grow, we are looking for a talented pastry chef to help shape the future of our bakery.
Responsibilities
- Prepare a variety of pastries, cakes, and desserts, ensuring consistency.
- Collaborate with the team to create seasonal offerings and special menu items.
- Ensure a clean, organized, and compliant kitchen environment.
Requirements
- Experience as a Pastry Chef, Baker, or similar role in a kitchen setting.
- Strong knowledge of baking techniques and pastry preparation.
- Passion for innovation, with the ability to create both traditional and modern desserts.
- Ability to work efficiently in a fast-paced, high-quality environment.
- Excellent time management and organizational skills.
- Availability to work early mornings, weekends, and holidays as needed.
Benefits
- Competitive pay based on experience.
- A creative and collaborative work environment.
- Opportunities for professional growth and skill development.
- Be part of an expanding bakery with a local following.
If you have a passion for pastries and want to be part of a bakery that values craftsmanship and innovation, we’d love to hear from you. Apply today!