What are the responsibilities and job description for the Food Service Worker I position at Southern Illinois Healthcare?
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Location: Herrin, IL
Shift: Variable
Time Type: Full Time
Facility/Clinic Name: Herrin Hospital
- Responsible for assembling, delivering & retrieving patient meals.
Education
- High School diploma or equivalent preferred
Licenses and Certification
- Within 30 days of hire:
- Food Service Sanitation required for SJMH
- Food Service Handlers Certification (MHC, HH, HMC, Cancer Institute) required Allergen Certification required
Experience and Skills
- 6 months previous experience in food service
- Maintains clean work area following all safety and sanitation guidelines
- Enters and reports cash transactions.
- Adjusts meals to meet the needs of the patient while following doctor’s orders
- Keeps all work areas adequately stocked with food, condiments, beverage and service ware.
- Washes dishes and utensils following Illinois Department of Public Health guidelines in all actions.
- Delivers and retrieves trays using required patient identifiers in all interactions.
- Attractively and accurately assembles patient trays.
- Follows established portion control guidelines when serving food and beverages
- Responsible for service to retail operations.
- Prepares meals using approved food sanitation practices
- Sweeps and mops floors using approved methods.
Compensation (Commensurate with experience):
$15.00 - $22.50To access our Benefits Guide/Plan Information, please click the link below:
http://www.sih.net/careers/benefits
Salary : $15 - $23