What are the responsibilities and job description for the Senior Restaurant Manager position at Southern Multifoods, Inc.?
This role requires a seasoned professional with extensive knowledge of restaurant operations and management. The ideal candidate will have a proven track record of success in leadership positions and be able to effectively manage teams to achieve business goals.
Key Areas of Responsibility:
- Staff management and development.
- Customer satisfaction and loyalty.
- Operational efficiency and productivity.
Requirements:
- High school degree or equivalent.
- Significant experience in restaurant management.
- Valid driver's license.
- Liability insurance.
