Kitchen Operations Supervisor

Job Summary
We are seeking a dedicated and experienced Kitchen Manager to oversee the daily operations of our kitchen in a fast-paced dining environment. The ideal candidate will have a strong background in food service management, excellent customer service skills, and the ability to lead and train staff effectively. As the Kitchen Manager, you will ensure that our culinary team delivers high-quality meals while maintaining a safe and efficient kitchen environment.

Responsibilities

• Supervise kitchen staff and manage daily operations to ensure smooth workflow.
• Oversee food preparation and presentation to maintain high standards of quality.
• Train, mentor, and evaluate kitchen staff performance, providing guidance on best practices.
• Assist in menu planning and development, ensuring offerings meet customer preferences and dietary needs.
• Maintain inventory levels, order supplies, and manage food costs effectively.
• Ensure compliance with health and safety regulations, including proper food handling procedures.
• Handle customer inquiries and complaints with professionalism and courtesy.
• Collaborate with management to implement operational improvements and enhance guest satisfaction.

Requirements

• Proven experience in food service management or a similar role within the food industry.
• Strong customer service skills with the ability to interact positively with guests.
• Experience in supervising staff, including training and interviewing new team members.
• Knowledge of banquet operations and casual dining environments is preferred.
• Excellent organizational skills with the ability to multitask in a fast-paced setting.
• Ability to work flexible hours, including evenings and weekends as needed.
• A passion for culinary excellence and commitment to maintaining high standards.

Join our team as a Kitchen Manager where you can make an impact on our culinary operations while fostering a positive work environment for your staff. We look forward to welcoming you!

Job Type: Full-time

Pay: $16.79 - $19.00 per hour

Shift:

• Day shift
• Evening shift
• Morning shift

Work Location: In person

Salary : $17 - $19