What are the responsibilities and job description for the Service Excellence Leader position at Specialty Restaurants?
Hiring Manager
We are an award-winning restaurant chain seeking a highly skilled General Manager to lead our team. The ideal candidate will have a proven track record in managing high-volume restaurants, ensuring excellent customer service, and driving revenue growth.
Job Description
- Lead day-to-day restaurant operations, including staff management, customer service, and financial performance.
- Develop and implement strategies to drive sales and profitability.
- Maintain high-quality food, service, and ambiance.
Skills and Qualifications
- Strong leadership, communication, and interpersonal skills.
- Proven ability to manage budgets, analyze financial reports, and make data-driven decisions.
- Ability to work in a fast-paced environment and handle multiple tasks.
