What are the responsibilities and job description for the Server position at Spirit Elephant?
Job Details:
We are looking for Servers to join our talented team of restaurant professionals. We are opening the first plant-based restaurant on the north shore of Chicago and we are gearing up to open this year. The job requires passion in hospitality, good organization skills, a teamwork mentality, and a desire to be part of a fast-paced environment.
We are a small approachable kitchen pursuing a new, creative approach to plant-based cuisine, where global technique and the availability of local, seasonal produce drive a compact seasonal menu. Our goal is to set a high-quality standard through consistent delivery of outstanding dining experiences.
Please email us your resume with a short introductory note and we'll look forward to meeting you! Do visit us online at www.spiritelephantrestaurant.com to learn more about our story.
Requirements:
- 21 years old
- High school or equivalent education level.
- Stable work history.
- Must be self-motivated and possess the desire for self-development.
- Have the ability to work autonomously when required.
- Be a team player.
- Be dedicated to customer satisfaction and a great customer experience.
- Ability to work weekends
- Must be friendly and customer service-oriented
- Strong verbal communication skills
- Must possess neat and clean hygiene
- Basset Card
- Food Handlers
Responsibilities, but not limited to:
- Extensive Food, Beer, Wine, Liquor knowledge
- A positive attitude and enthusiasm for hospitality
- Serves drinks and/or menu items to guests; upsell when taking orders.
- Monitor guest behavior and amount of alcohol consumption to determine when alcohol service to the guest should cease; notify management of incidents involving excessive alcohol consumption or impaired condition of customers; check identification whenever age of a guest requesting an alcoholic beverage service is questionable.
- Perform pre- and post-shift side-work. Stock service station. Fold and stack napkins.
- Clear and clean tables in a prompt and efficient manner. Clean and/or wipe down stools, tables, chairs, walls, windows, mirrors, and floors as necessary.
- Communication skills are utilized a significant amount of time when interacting with guests, wait staff, cooks, and supervisor.
- Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
- Basic math skills are frequently used when handling cash and credit.
- Required to work nights and weekends, as well as some holidays.
Benefits
- Medical, Dental Vision (Full-Time Employees)
- 401k w/ match
- Paid Time Off
- Discounted food merch
- You get to help save the world
- Quarterly bonus for all full time employees
Salary : $9 - $10
