What are the responsibilities and job description for the Pastry Chef position at Sprinkles Donut Shop?
Company Overview
Sprinkles Donut Shop is a high-volume donut shop committed to setting the standard in quality baked goods. Our passion for crafting delicious donuts and pastries drives our mission to deliver exceptional flavors and experiences to our customers.
Summary
As a Pastry Chef at Sprinkles Donut Shop, you will be an integral part of our team, responsible for creating high-quality muffins, cookies, cupcakes, and many other pastry items. This role is vital in maintaining our reputation for excellence and ensuring customer satisfaction through delicious offerings.
Responsibilities
- Become an expert in every aspect of making the best pastries we can.
- Help to plan production using our ERP software.
- Ensure compliance with food safety and sanitation standards in all baking processes.
- Collaborate with team members to maintain a smooth workflow in the kitchen.
- Monitor baking times and temperatures to ensure product quality.
- Assist in training new staff on baking techniques and kitchen procedures.
Qualifications
- Proven experience as a baker or pastry chef or in a similar role within the food service industry.
- Strong knowledge of baking techniques, including cake decorating.
- Familiarity with food safety regulations and best practices for food handling.
- Ability to work efficiently in a fast-paced environment while maintaining high quality standards.
- Excellent organizational skills with attention to detail in all aspects of baking.
- Culinary training or certification is a plus but not required.
If you have a passion for baking and want to be part of a team that values quality, we invite you to apply today at Sprinkles Donut Shop!
Job Type: Full-time
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Compensation Package:
- Anniversary bonus
- Yearly bonus
Schedule:
- Day shift
- Morning shift
Work Location: In person
