What are the responsibilities and job description for the Cook | Chef ~ Food Service position at Spruce Lake?
Job Description
Job Description
Spruce Lake Ministries encourages persons from a variety of traditions to a deeper faith in God through Jesus Christ. In this peaceful setting in the heart of the Pocono Mountains in northeastern Pennsylvania, Spruce Lake and Pinebrook provide Christian church, family and corporate groups with lodging, meeting spaces and meals for their next event or retreat. Spruce Lake also hosts summer camps, programmatic retreats, and outdoor education programs throughout the year.
The Food Service Cook / Chef (FS Cook) shall be responsible for the preparation and serving of meals provided at Pinebrook or Spruce Lake locations. The FS Cook shall be responsible for maintaining the highest standards of cleanliness, regarding both staff hygiene and food preparation. The FS Cook is a member of the FS kitchen team.
Prerequisites :
- Growing personal relationship with Jesus Christ
- Must support Spruce Lake Ministries' statement of faith and core values.
- Must have a teachable spirit, team-player attitude, and servant heart.
- Must be responsible, industrious, hospitable, and enthusiastic.
Accountability : FS Manager and FS Head Cook
Qualifications :
Supervision : Food Service kitchen staff
Spruce Lake Ministries, Pinebrook or Spruce Lake, does not currently hire anyone who is not authorized to work in the US, nor are we able to sponsor international employees or volunteers.
At the employer's expense, all employment hires are contingent upon completion of FBI Criminal Background fingerprint clearance, PA Child Abuse Clearance and PA Criminal History Clearance.
