What are the responsibilities and job description for the Food Safety and Quality Assurance Manager position at SSP?
Join Our Team As a Food Safety and Quality Assurance Manager!
103,900 - $115,000
Opportunity for quarterly bonus and year-end super bonus
Comprehensive Benefits Package
Career Progression Opportunities
Are you a results-oriented foodservice leader with a strong foundation in food safety and the ability to manage complex operations? We have an exciting opportunity for a Food Safety and Quality Assurance Manager. If you thrive in a fast-paced food environment and are ready to take on a challenging and rewarding role, we want to hear from you!
What You'll Do :
Serve as the primary point of contact for all food safety-related inquiries and provide expert guidance on historical and market data for food safety and health inspections, audit and complaint metrics, status of corrective actions, and trends and projections.
Work collaboratively with senior operations management to foster a food safety culture that prioritizes operational excellence.
Exercise your authority to review analysis and specialized audits and reports on food safety, operational assessments, sanitation inspections, and overall quality controls for assigned airport restaurant locations.
Take initiative to partner with senior management operations team members to effectively and timely respond to and resolve audit and complaint deficiencies, such as those related to Steritech, regulatory health inspection citations, and guest complaints.
Lead and develop food safety teams.
Conduct annual Preventive Controls Qualified Individual (PCQI) reviews to ensure trends, concerns, documentation program compliance, and documentation of deviations and corrective actions are addressed.
Assist the airport with annual mock recalls to trace a food ingredient from the supplier to the end restaurant location.
What We're Looking For :
Educational Background : Bachelor's degree in food science, microbiology, or related field required.
Experience : Minimum 5 years of experience in a food safety and quality assurance role within the food service industry.
Certifications : Certified Preventive Controls Qualified Individual (PCQI) and HACCP Certification, with experience writing HACCP plans.
Technical Skills : Strong knowledge of food safety regulations and standards, including HACCP and PCQI principles. Proficiency in data analysis and reporting.
Ready to bring your expertise to our team and help us deliver exceptional service and quality in a high-volume airport setting? Apply now!
Keep a pulse on the job market with advanced job matching technology.
If your compensation planning software is too rigid to deploy winning incentive strategies, it’s time to find an adaptable solution.
Compensation Planning
Enhance your organization's compensation strategy with salary data sets that HR and team managers can use to pay your staff right.
Surveys & Data Sets
What is the career path for a Food Safety and Quality Assurance Manager?
Sign up to receive alerts about other jobs on the Food Safety and Quality Assurance Manager career path by checking the boxes next to the positions that interest you.
