What are the responsibilities and job description for the Point of Sale Expert position at SSP?
Job Description
As a Restaurant Cashier, you will be responsible for processing orders quickly and accurately, providing excellent customer service, and maintaining cleanliness and service standards daily.
- Process orders and enter them accurately into the POS system.
- Receive payment from the customer and process change.
- Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
