Food Service Director

We are seeking a motivated Food Service Director to oversee and manage the daily operations of our school lunch program. The ideal candidate will have a passion for providing nutritious meals to students, experience in managing a team, and the ability to handle a fast-paced environment. As the Food Service Director, you will oversee the food service staff, ensure that food safety, quality, and service standards are consistently met.

Key Responsibilities:

• Supervise Food Service staff, ensuring a positive and efficient work environment.
• Manage the day-to-day operations of the school nutrition program, including meal preparation, inventory management, and food distribution.
• Ensure compliance with food safety regulations and standards, including overseeing staff training and maintaining food safety protocols.
• Maintain accurate records of inventory, daily meal counts, and program performance.

Qualifications:

• ServSafe certification required.
• Previous experience in school nutrition, food service, or a similar role is preferred.
• Strong leadership skills with the ability to manage and motivate a team.
• Excellent communication and organizational skills.
• Ability to multi-task and adapt to changing priorities.
• Must be able to lift and carry up to 50 pounds and perform physical tasks related to food service operations.
• Must be able to meet Safe Environment requirements

Compensation & Benefits:

• Will be discussed with serious inquiries.

How to Apply: For immediate consideration, please contact:

• Email letter of interest and resume to jdunn@hsfschool.org.

Job Type: Full-time

Benefits:

• Dental insurance
• Flexible spending account
• Health insurance
• Paid time off
• Vision insurance

Schedule:

• Day shift
• Monday to Friday
• Morning shift

Ability to Commute:

• Humphrey, NE 68642 (Required)

Ability to Relocate:

• Humphrey, NE 68642: Relocate before starting work (Required)

Work Location: In person