What are the responsibilities and job description for the Dietary Aide - Variable Shifts and Days - Call In position at ST FRANCIS HEALTHCARE SYS HI?
Who we are
St. Francis Healthcare System of Hawai‘i has built a legacy of creating healthy communities. From introducing medical firsts to the islands over the years, to caring for kupuna, caregivers, and keiki today, we have held true to our Franciscan core values of peacemaking, simplicity, joy, and charity. Each team member is important to carrying out our mission through their commitment and compassion for helping others. Our team members thrive in a supportive environment where excellence, teamwork, and dedication are cultivated and valued. For us at St. Francis, healthcare is not simply a job but a devotion and calling to serve. We welcome you to join the St. Francis Healthcare System of Hawai'i 'ohana to continue our legacy of caring for Hawai'i's people.
Essential Job Functions
This position performs a variety of duties relating to food preparation and food service; prepares foods such as toast, eggs, sandwiches, salads, hamburgers, fries, as directed; helps prepare and serve patients trays and nourishment; keeps refrigerators, stoves and work areas clean; performs other related duties as assigned or instructed.
