What are the responsibilities and job description for the Student Work Study Bon Appetit- Stav Dishwasher position at St. Olaf?
Job Description
Job Title : Dishwasher
Classification : Student Employee (non-exempt)
Name and Address of Employer : St. Olaf College, 1520 St. Olaf Ave, Northfield, MN 55057
If the position requires the student to work off campus, provide the name and address here :
Department Name : Bon Appetit Cafeteria
Unit Number (5 digits) : 22005
Length of Position : See Employment Authorization
Contact Person / Supervisor : Board Manager / Board Supervisors
Pay Rate (Check One) X Standard Hourly Rate Supervisory / Special Skills Hourly Rate
Description of the Position : (Purpose of the Position) :
To assist Bon Appetit employees in the day to day operation.
Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition.
Transferable Skills :
- Communication
- Human relations
- Motivation
- Responsibility
Duties and Responsibilities :
Qualifications : (Education / Experience / Skills)
No qualifications needed, on the job training provided
This job description is for general information purposes. It is not intended to list all duties and responsibilities of the position. This job description is subject to change at any time by St. Olaf College, with or without prior notice.
