What are the responsibilities and job description for the Food Safety and Quality Assurance Manager position at Stampede Culinary Partners?
Do you thrive in leadership roles where you can make a direct impact on product safety and compliance? If so, we have an exciting opportunity for you! We are seeking a full-time Food Safety and Quality Assurance Manager to join our team at our Georgia processing plant. We offer this position salary and excellent benefits such as:
- Competitive pay
- Health, dental, and vision insurance
- HSA/FSA options
- Short- and long-term disability coverage (STD/LTD)
- Life and AD&D insurance
- Accident insurance
- Group hospital indemnity insurance
- Pet insurance
- 401(k) with company match
- Pension plan after 1 year
- Floating holidays
- Mental health support program
- Employee discounts on meat and veggies
- Event BBQs and recognition programs
- On-site parking and bus route access
This is a full-time position with a standard 40-hour workweek. While specific shift details may vary, expect a structured schedule that ensures consistency in maintaining food safety and quality programs.
THE TYPE OF CANDIDATE WE'RE LOOKING FOR
- 5 years of experience in QA or food safety in meat processing
- Strong knowledge of USDA regulations
- HACCP certification and food safety/handling certifications
- Excellent organizational, communication, and leadership skills
- Proficiency in Microsoft Word, Excel, PowerPoint, and Access
- Experience with labeling software (Label Matrix or similar) and label approval programs (EZ Form or similar)
- Ability to work in cold environments and lift up to 50 pounds
A Bachelor's in Animal Science, Meat Science, or a related field is preferred.
YOUR DAY-TO-DAY AS A QUALITY ASSURANCE AND FOOD SAFETY MANAGER
As a Quality Assurance and Food Safety Manager, you will oversee and execute quality and food safety programs across the plant. You will work closely with the Director of Operations, COO, Director of Food Safety, Technical Service Manager, and the corporate QA team to ensure compliance with USDA regulations. Your responsibilities will include leading HACCP programs, maintaining sanitation systems, and ensuring adherence to product and ingredient specifications. You will be the primary contact for third-party audits, ensuring that all documentation and quality control processes are up to date. Additionally, you will manage label approvals, coordinate with corporate teams on product information, and support new product launches. Your role will also involve training employees on food safety policies, troubleshooting quality issues, and maintaining raw material inspection programs.
ABOUT US
Stampede Culinary Partners, Inc. is an innovative protein solutions company that focuses on custom protein development and processing. Our customers include leading restaurants, top retailers, leading food service distributors, home delivery customers, and other emerging segments. The ability to satisfy our mission depends largely on our greatest asset, our employees! Our company culture is built on the expertise and experience of all our employees and driven by the 5 pillars that we hold ourselves to daily: perform passionately, challenge directly and respectfully, commit to teamwork, and embrace innovation.
BE OUR NEW QUALITY ASSURANCE AND FOOD SAFETY MANAGER!
If you're excited about the opportunity to make a real impact, we'd love to hear from you! Our 3-minute, mobile-friendly initial application makes it easy to apply today. Click below and take the first step toward joining our team!
