What are the responsibilities and job description for the Kitchen Manager position at Stan Clark Cos.?
Mexico Joe’s is looking for an enthusiastic and dependable Kitchen Manager!
Mexico Joe’s is looking for an enthusiastic and dependable Kitchen Manager to lead our back-of-house operations! If you have a passion for great food, strong leadership skills, and thrive in a fast-paced environment, we want you on our team.
As Kitchen Manager, you’ll oversee all kitchen operations, ensuring top-quality food preparation, maintaining health and safety standards, managing facilities, and leading a high-performing team. You’ll be hands-on in both management and kitchen shifts, setting the standard for excellence and teamwork.
Applications will be accepted until Monday, March 31st at noon.
Position responsibilities will include, but are not limited to:- Lead, develop, and inspire the kitchen team.
- Manage hiring, training, scheduling, and performance evaluations.
- Oversee onboarding and training for new kitchen staff.
- Monitor and maintain food quality, consistency, and presentation.
- Control labor and food costs while managing inventory and supply orders.
- Ensure compliance with health department regulations and food safety standards.
- Maintain and coordinate kitchen equipment repairs.
- Implement and uphold cleaning schedules and sanitation protocols.
- Assist in managing BOHA!, our back-of-house software system.
- Develop and execute creative food features.
- Participate in management meetings and contribute to company goals.
- Work a mix of scheduled lunch and dinner line shifts.
- Foster a positive, safe, and inclusive work environment.
- 3 years of professional line cook experience.
- 1 years in a kitchen management or supervisory role.
- Strong understanding of food safety regulations and health codes.
- Exceptional leadership, teamwork, and communication skills.
- Proven ability to control costs and optimize kitchen operations.
- Strong problem-solving skills and attention to detail.
- Ability to work in a fast-paced environment with flexible availability.
- Must be at least 21 years old.
- Must possess ServSafe certification within 6 months of obtaining the position.
- Ability to stand and walk for 8 hours and lift/carry up to 50 lbs.
- Discount at various company locations
- Compensation commensurate with experience
- Rewards and recognition programs
- 401k plan
- Health & Life insurance coverage options
- Flexible scheduling
- Paid time off
All new team members are required to utilize direct deposit to receive their paycheck.
Company Information:
The Stan Clark Companies are a tight-knit group of five organizations that share our vision, “to create lifelong relationships by delighting one person at a time.” We are headquartered in Stillwater, OK, and have been bringing smiles to our guests' faces for almost 50 years. Stan Clark Companies supports two restaurant locations - Eskimo Joe's and Mexico Joe's, and a clothing retail business, Eskimo Joe's Clothes. In addition, we support our business-to-business company where we make and sell branded solutions called Eskimo Joe's Promotional Products Group.We are excited you are considering joining our team! At Stan Clark Companies, all team members are family, and we take care of our family. If you feel like you can live our vision and mission: “Delight every guest by giving my best!” then we look forward to seeing your application!
Ready to bring your leadership skills to our team? Apply today at https://stanclarkcompanies.com/job/ and become a part of the Mexico Joe’s family!
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