What are the responsibilities and job description for the Servers position at State Park?
Description
Responsibilities and Expectations :
- Greet all guests entering the restaurant and thank all guests leaving the restaurant
- Communicate respectfully and clearly with service team, management, and guests at all levels.
- Engage management for any guest issue or complaint
- Maintain cleanliness and organization around the server stations
- Provide knowledgeable, friendly and attentive, efficient, friendly, energetic, and thoughtful service at all times.
- Write down our orders and use seat numbers and generally guarantee accurate orders
- Support service team with ongoing table and floor maintenance, including, but not limited to : water service, polishing, clearing and cleaning tables and resetting tables with proper tableware.
- EVENTS
- Set up for private events in accordance with the events coordinator or manager instructions
- TRAINING
- Receive instruction from multiple sources and prioritize tasks effectively.
- Stocking, organizing and preparing service related items.
- Be knowledgeable of the restaurant and its history.
- Adhere to grooming and dress code standards.
Skills and Requirements :
Commitment : Six month commitment
Education : High School or comparable
Physical Demands :
The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations.
Benefits Included :
About Us
State Park is a restaurant disguised as a bar, the food is prepared with passion, creativity and commitment to quality. Our menu is influenced by fine dining, modern gastronomy, dive bars, classic techniques and nostalgic family dining. The drinks selection at State Park offers something for all, whether for cocktail enthusiasts, beer drinking shuffleboard players, or diners for a magnum of wine. State Park opened in December 2013.
Job Types : Full-time, Part-time, Temporary
Pay : $35.00 – $45.00 per hour
Expected hours : 15 – 40 per week
Benefits : Employee discount, Health insurance
Shift : Evening shift
Work Location : In person
Salary : $35 - $45