What are the responsibilities and job description for the Banquet Prep Cook position at Steak 954?
Located in the W Hotel, Steak 954 a modern update on the classic steakhouse with an indulgent menu, locally sourced seafood, and a global wine selection. Whilst El Vez, with deep roots in regional Mexican cooking, the menu is built around guacamoles, fundidos, ceviches, tacos, quesadillas and enchiladas made from scratch with authenticity in mind. Our IRD team is now seeking a Banquet Prep Cook to join our team.
This position offers a comprehensive package including:
- A Competitive Hourly Rate
- Paid Vacation Time
- Commuter Benefit Program
- Referral Bonus Programs
- Medical, Dental, and Vision Benefits Coverage
- Dining discounts at over 25 affiliated STARR Restaurants- and more!
Qualified candidates will have:
- A minimum of 1 years of experience as a Prep Cook working in a well-rated restaurant or Hotel/
- Culinary degree is a plus
- Full time availability is a must
Steak 954 is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
