What are the responsibilities and job description for the Restaurant Manager position at Steak 954?
A smart, modern update of the classic steakhouse template, this is South Florida dining that is effortless in its elegance. Nestled into the waterfront W Fort Lauderdale, Steak 954 takes full advantage of its breathtaking natural surroundings. Sweeping beach views during the day and luminous starlit nights set the scene at this luxury boutique steakhouse, designed with a fresh, clean, nautical feel that draws deep inspiration from the ocean- just look at the centerpiece reef aquarium, home to live jellyfish that gently undulate as you eat. Meat and seafood lovers will find plenty of indulgence on the menu, featuring dry-aged prime and American Wagyu beef, locally caught fish, decadent side dishes, and a global selection of fine wines and spirits.
We are seeking a passionate lead-by-example Restaurant Manager who knows how to train, mentor, and lead a top-notch team to deliver a memorable experience to all of our guests.
- A competitive base salary
- Quarterly bonus program
- Referral bonus programs
- Paid vacation and sick time
- Medical, dental, and vision benefits coverage
- Dining discounts at over 25 affiliated STARR Restaurants - and more!
Qualified candidates will have:
- 3 years of restaurant management experience in a well-rated restaurant and experience with hotel food & beverage outlets desired
- A true love and appreciation for formal dining
- Experience hiring, training and mentoring a diverse team of hourly staff
- Basic computer and account knowledge including: Word, Excel, scheduling software, Open Table, Onboarding, & HR systems
- Strong food and wine knowledge with an eagerness to teach others
- Ability to lead by example to drive the success of the team and restaurant
Steak 954 is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
