What are the responsibilities and job description for the Dressing Table Operator position at Steak 'n Shake?
The dressing table operator is expected to dress, plate, inspect, coordinate and expedite all food for the service staff and drive thru operator.
Essential (primary) Functions :
The primary responsibility of the dressing table operator is to dress, plate, inspect, and coordinate orders to ensure that orders are prepared in a timely fashion (5-8 minutes from receipt). Additionally, they expedite and call orders to other operators. Preparation times, monitoring dressing table temperatures, restocking, sanitizing work station and following, safety, security uniform, and company rules are essential to the successful operation of this position.
Secondary Functions :
Any and all other tasks assigned.
Essential Physical Requirements :
- Good Vision, general and close
- Good hearing
- Manual Dexterity
- Standing, bending, stretching and walking throughout shift
- Lift and transfer trays of food
- Understandable speech
- Lift and carry 30 pounds
- Maintain good personal hygiene / uniform
Essential Social & Mental Requirements :
