What are the responsibilities and job description for the Fast Food Manager position at Steak 'n Shake?
Job Overview
We are seeking a dedicated and experienced Restaurant Manager to oversee the daily operations of our establishment. The ideal candidate will have a strong background in food service management, with a passion for delivering exceptional dining experiences in both fine and casual dining environments. This role requires excellent leadership skills, a commitment to hospitality, and the ability to manage a diverse team effectively.
Responsibilities
- Lead and manage all aspects of restaurant operations, ensuring high standards of food quality, service, and cleanliness.
- Oversee staff recruitment, training, and development to build a cohesive and efficient team.
- Monitor inventory levels and coordinate food production to maintain optimal stock levels while minimizing waste.
- Implement and enforce health and safety regulations to ensure compliance with local laws and standards.
- Develop and maintain positive relationships with guests, addressing any concerns or feedback promptly.
- Collaborate with culinary staff to create innovative menus that reflect current trends while meeting customer preferences.
- Analyze financial reports and performance metrics to drive profitability and improve operational efficiency.
- Foster a positive work environment that encourages teamwork, creativity, and professional growth.
Experience
- Proven experience in food service management or a similar role within the hospitality industry.
- Strong leadership skills with the ability to motivate and inspire team members.
- Knowledge of culinary practices and food production processes is essential.
- Experience in fine dining or casual dining settings is preferred.
- Excellent communication skills, both verbal and written, with a focus on customer service excellence.
- Ability to work in a fast-paced environment while maintaining attention to detail.
Join our team as we strive to provide an unforgettable dining experience for our guests!
Job Types: Full-time, Part-time
Benefits:
- Flexible schedule
License/Certification:
- Driver's License (Required)
Work Location: In person
