What are the responsibilities and job description for the Expediter position at Stella's Diner?
Job Summary
We are seeking a dedicated and detail-oriented Expediter to join our culinary team. The ideal candidate will play a crucial role in ensuring that food orders are prepared and delivered efficiently, maintaining high standards of quality and presentation. This position requires strong communication skills and a solid understanding of kitchen operations, food safety, and customer service.
Duties
- Coordinate the flow of food orders from the kitchen to the dining area, ensuring timely delivery to guests.
- Communicate effectively with kitchen staff and servers to manage order priorities and special requests.
- Monitor food preparation processes to ensure adherence to food safety standards and culinary guidelines.
- Assist in food preparation tasks as needed, including cooking, plating, and garnishing dishes for banquets or events.
- Maintain cleanliness and organization within the kitchen area, promoting a safe working environment.
- Help train new staff on kitchen procedures and best practices related to food service and customer satisfaction.
Experience
- Previous experience in a kitchen environment or food service industry is preferred.
- Familiarity with culinary techniques, food preparation methods, and banquet service is advantageous.
- Strong customer service skills with the ability to handle high-pressure situations calmly and effectively.
- Knowledge of food safety regulations and best practices is essential.
- Ability to work collaboratively within a team while also taking initiative when necessary.
Join our team as an Expediter and contribute to delivering exceptional dining experiences through your passion for culinary excellence!
Job Types: Full-time, Part-time
Pay: $15.50 per hour
Benefits:
- Employee discount
Shift:
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $16
