Executive Chef

STK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion!

Apply now to join the world of VIBE DINING as a key part of the guest experience!

We are always looking for individuals that are looking to Grow and Develop as new opportunities continue to be available in this expanding company.

We strive for a premier culture that encompasses teamwork, collaboration, and values. There is a passion in everything we do, and we are looking for people with similar attributes. Get started on a career path as we are always looking for individuals that are looking to grow and develop as new opportunities continue to be available in this expanding company.

This position comes with an experience based salary starting at  $100k

• 25% of base salary in bonus opportunities
• 16k annually in monthly kicker bonus opportunities
• Comprehensive benefits
• 401k
• Employee Assistance Program
• Limitless growth opportunities

POSITION SUMMARY : An Executive Chef with

The ONE Group serves as the leader of all things culinary with an emphasis on

table touching, marketing initiatives, and media appearances. This position is

also responsible for cost controls as they pertain to payroll, food costs,

production and inventory.

DUTIES AND RESPONSIBILITIES :

Responsible for Executing and carrying

out requests and orders without questioning.

Ability to execute all positions on the

line and help line staff when they get behind.

Execute and oversee the production of all

menu items.

Complete understanding of work safety and

emergency procedures.

Expedite orders correctly and efficiently

to ensure smooth kitchen flow.

Fully understand the importance of and

have the ability to utilize standard recipe cards and plating guides.

Ensure all reach-ins and walk-ins are

locked.

Work closely with Events Department to

keep the menu updated to current restaurant menu trends.

Perform line checks to include

temperature checks of all refrigeration, rotation and dating of all foods,

proper prep(taste), freshness and specials completed for the nights service.

Check reservations and all V.I.P.S. for

the night’s service, communicate and show all specials to the servers at the

daily staff meeting.

Create and execute daily specials.

Implement closing duties for the runners,

stewards, line / pantry cooks and ensure all duties are being completed.

Ensure all foods are up to our quality

and standards, all specials are current with the seasons and trends, coach and

train the staff to THE ONE GROUP brand of food.

Possess good math and English skills for

calculating, communicating, writing requisitions / completing food inventories

and for retrieving information as needed.

Work closely with staff to ensure that

their respective jobs are being executed as per company guidelines.

Ensure A standards for kitchen

cleanliness and follow all Health Department Guidelines to ensure proper food

handling from the beginning to the end when the food is leaving the kitchen.

Attend all weekly management meetings and

corporate meetings that are scheduled. Hold monthly mandatory kitchen meetings

and address all issues that arise.

Coordinate the ordering of items with the

purchaser on a daily basis.

Create weekly employee schedule.

Prevent breakage by monitoring kitchen

crew.

Inspire and motivate kitchen staff

company offer the following Insurance benefits to all full time and variable

benefit eligible employees (waiting period applies)

Medical

Dental

Vision

Group Life and Disability

Group Accident Insurance

Group Hospital Indemnity Insurance

Group Critical Illness Insurance

company offer the following benefits to all employees regardless of

position or status

Employee Assistance Program (EAP)

Dependent Care Benefit

Employee Dining Discounts and / or

complementary meals onsite

Traditional and Roth 401K Plan

Salary : $100,000