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Meat Manager

Stoltzfus Meats, Inc
Castle, DE Full Time
POSTED ON 1/22/2025
AVAILABLE BEFORE 3/22/2025

 

The Meat Manager oversees the operations of Stoltzfus Meats’ meat counter at the New Castle Farmers Market. This role ensures exceptional product quality, excellent customer service, and efficient daily operations. The Meat Manager is responsible for managing inventory, supervising staff, and maintaining compliance with health and safety standards to drive sales and uphold the Stoltzfus Meats reputation.

 

Key Responsibilities

 

  • Supervise and train meat counter staff to deliver exceptional customer service and maintain high operational standards.
  • Schedule and manage team members to ensure adequate coverage and productivity during market hours.
  • Foster a positive and collaborative work environment, addressing any performance issues promptly.
  • Oversee the preparation, cutting, and packaging of fresh meats to ensure quality and consistency.
  • Ensure products are properly labeled, displayed, and rotated to meet company standards.
  • Monitor inventory levels to minimize waste and ensure availability of products.
  • Engage with customers to provide product knowledge, recommendations, and assistance.
  • Address customer inquiries or complaints in a professional and timely manner.
  • Promote a welcoming and friendly shopping experience.
  • Maintain compliance with all health, safety, and sanitation regulations.
  • Manage ordering and receiving of products to maintain stock levels and meet customer demand.
  • Track sales, identify trends, and implement strategies to drive revenue growth.
  • Work closely with the General Manager and other departments to coordinate promotions, new product launches, and operational improvements.
  • Provide regular feedback and reports on team performance and operational needs.

 

Qualifications

 

  • 3 years of experience in meat cutting, butcher operations, or a similar role.
  • Prior leadership experience in a retail or foodservice environment is preferred.
  • Proficiency in meat cutting techniques and product handling.
  • Strong organizational and time management skills.
  • Excellent customer service and communication abilities.
  • Ability to stand, walk, and perform repetitive tasks for extended periods.
  • Capability to lift and carry up to 50 pounds.

 

Work Environment

 

  • Flexible schedule, including weekends and market hours.
  • Fast-paced environment requiring attention to detail and multitasking.

 

Why Join Stoltzfus Meats?

 

As part of the Stoltzfus Meats team, you’ll have the opportunity to lead a dynamic operation while upholding our commitment to quality and exceptional service. We offer a supportive and collaborative environment where your expertise and leadership will make a lasting impact.

 

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